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Cereals, pulses, legumes and vegetable proteins

Cereals, pulses, legumes and vegetable proteins

  • ISBN: 9789251058428
  • Editorial: World Health Organizations
  • Lugar de la edición: Rome. Italia
  • Colección: Codex alimentarius
  • Encuadernación: Rústica
  • Medidas: 22 cm
  • Nº Pág.: 105
  • Idiomas: Inglés

Papel: Rústica
17,95 €
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Resumen

Elaborated bu World Health Organization. The Codex standards for cereals, pulses, legumes and vegetable proteins are published in this compact format to allow wider use and understanding by governments, regulatory authorities, food industries and retailers, and consumers. This first edition includes all texts adopted by the Codex Alimentarius Commission up to 2007 and other related texts such as the Code of Practice for the Prevention of Mycotoxin Contamination in Cereals.

Elaborated bu World Health Organization

Resumen

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